However, though most fermented foods have health-promoting benefits, their global consumption is declining as traditional food systems give way to the influence of a western diet and fast foods. Many ...

Ginger and ginger powder offer numerous health benefits including improved digestion, immunity boost, and pain relief due to its anti-inflammatory properties. A teaspoon of ginger powder daily can ...

You will be redirected to our submission process. Present in all European diets, fermented foods hold a strategic place due to the benefits they offer in terms of nutrition, cultural heritage, ...

Present in all European diets, fermented foods hold a strategic place due to the benefits they offer in terms of nutrition, cultural heritage, innovation, sustainability, and consumer interest. In ...

And does it have other health benefits? Used in tea ... chicken or tofu.” “Fermented ginger products, such as ginger beer or fermented ginger extracts, may have increased bioavailability ...

Research has found a number of potential health benefits to eating garlic, including fermented garlic: Immune-Boosting Effects Some studies have found that garlic may boost the body’s immune ...

Learn how to make honey fermented ginger which is a delicious addition to a culinary pantry, as well as packed with medicinal benefits. RECIPE: <a href=" ...

A 2017 review of the health benefits of fermented foods published in Current Opinion in Biotechnology references numerous studies suggesting links between fermented foods and our health.

It has probiotics or friendly bacteria that benefit the digestive system and the overall system too. Kombucha is a type of ...

It’s one of the trendy gut health products populating our supermarkets – we ask the experts what’s in it and if it’s really ...

The antioxidant and anti-inflammatory properties of fermented skincare can also benefit individuals with acne-prone skin or those seeking to improve skin texture and tone.” Dr Dev Patel ...