Mix together the lemon juice and milk, then add the mixture to the muffin batter a little at a time, beating after each addition, until all of the liquid has been incorporated into the batter.

One thing you're unlikely to find on supermarket shelves is a pomegranate muffin, which is why developer Jessica Morone came ...

Our copycat Crumbl Blueberry Muffin ... recipe whenever possible. Frozen or canned will work, but are much more fragile, and can turn the cookie batter blue. Fresh blueberries will give you the ...

Despite a lengthy ingredients list, the recipe was easy to follow. I mixed the wet and dry ingredients in separate bowls before combining them. Then I put the batter in a muffin pan lined with ...

Make this easy breakfast muffin recipe the companion to morning tea ... Stir in the hazelnuts, dried cherries and dried cranberries. Divide the batter between the 12 muffin cases and sprinkle ...