This simple frosting is light, fluffy, and perfect for making beautiful swirls on cupcakes, decorating sugar cookies and ...

these are the best buttercream, frosting, and icing recipes for every cake and cupcake. If you need me, I'll be off in the ...

Swiss buttercream comes from a Swiss meringue base and has a very light texture, so it’s a great option for layer cakes. Its white color makes it a good choice if you want to add some color to your ...

French-style buttercream is made in the same way, but with the addition of egg yolks, which produce a much richer icing. If the mixture splits or curdle instead of emulsifying, stick the bowl in ...

Use this simple buttercream icing recipe to decorate your birthday cakes, cupcakes and sandwich biscuits. Try adding a little food colouring gel for a splash of colour to your butter icing.