Learning to read the labels on smoked salmon will help you choose the best that you can afford. Whether sold loose at fish counters, or pre-packed in chiller cabinets, the same labelling ...
this post highlights some of my favorite ways to cook salmon filets. From traditional lemon and dill to smoked salmon with a sweet brown sugar crust rub, you’re sure to find a few new family favorites ...
This smoked salmon chowder takes leftover salmon to the next level! I love to use leftover salmon in other recipes for a ...
Meanwhile, make the rub ... season with salt. Lay salmon onto grill grate, skin-side down, and cook until skin crisps and flesh starts to firm up, 3-4 minutes. Drizzle top of fillets with more ...