The owner of one British Cheese Deli in Zurich, Rui Trindade Farinha told the Telegraph that it is even more popular than Stilton. While Stilton is still a popular choice, the Shropshire Blue has ...

Another idea is to use Roquefort cheese in a creamy pasta sauce with mushrooms and spinach. Blue Stilton cheese is a British cheese made from cow’s milk. It has a milder taste than Gorgonzola but ...

Claudia Romeo: Today we're in the village of Colston Bassett in Nottinghamshire, England, to learn more about how blue Stilton cheese is made. Today we're going to learn about its history and ...

Add a tangy, umami hit to your weeknight meals with a sprinkling of blue cheese. If you’ve ever thought that blue cheese was just for Christmas, it’s time to think again. Though it quite ...

Stilton is at its best between November and April. Blue Stilton should have a ivory-coloured interior with blue-green veining. More mature versions will have a mellow, creamier taste, and will be ...

Get some ice, syrup, chocolate bitters, oh and some blue cheese? It might sound a little out there but apparently cheese is the ultimate ingredient to make a savoury cocktail, according to Gen Z ...