Most Cambodian dishes are made with either chicken, pork, or beef, although insects are also sometimes incorporated into ...

Transfer to a blender and puree the sauce. Return the sauce to the skillet. Add the chicken and toss to coat. Cover and cook over low heat until the wings are cooked through, 10 minutes.

A 28-year-old Cambodian man died from bird flu on Friday after eating sick chickens, the health ministry said. The man from eastern Kampong Cham province, tested positive for H5N1 on Thursday ...

A 28-year-old man from Kampong Cham province in Cambodia has died from an H5N1 avian flu infection after being exposed to and possibly consuming sick chickens, according to a statement translated and ...

After almost a decade with no human H5N1 cases, Cambodia experienced a startling rise in infections, with 16 cases reported from February 2023 to August 2024. Investigators found that patients had ...