Infuse your smoked chicken chili recipe with incredible smoky flavor by placing a whole chicken directly above the simmering ...

For tender, juicy results, 225 degrees F is a favorite smoker temperature for chicken breast at my house. Sometimes I’ll ...

In a bowl, combine the Dijon, paprikas and chicken and marinate for at least 30 minutes. In a large sauté pan, heat the olive oil over medium heat and add the onions, cooking until softened.

This is a simple chicken stew that packs in a lot of flavour. Peppers, butter beans and smoked paprika give this dish a Spanish feel. Each serving provides 313 kcal, 35g protein, 22g carbohydrate ...

A filo parcel filled with chicken breast pieces, smoked bacon lardons, pine nuts and butternut squash. Save yourself time by buying in the filo pastry. Equipment and preparation: you will need a ...

Smoked Chicken Quiche is a savory and flavorful dish that combines the smoky taste of chicken with a creamy and cheesy filling. The quiche is made with a flaky pastry crust and filled with a mixture ...