Although it may seem the easiest part about making a ham, there's a right and a wrong time to add your glaze to your meat.

It's always delicious, but the flavors of ham really change depending on its preparation. Here's why country and city ham ...

What to do with leftover Christmas ham? While delicious on its own, these slices of sweet-savory goodness can be transformed ...

Two Ham Recipes: Smoky, Sweet And Tangy If you prefer a country-classic ham taste, we might suggest the following smoked ham recipe, but one of my personal favorites includes a sweet-and-tangy ...

Oldest brother Jay (of “Uncle Jake’s Favorite Recipes,” to regular readers) came to our house for Christmas Eve and Christmas ...

If you are looking for a cooking ham timetable, visit FSIS’s website. The United States Department of Agriculture has a few tips on how to thaw a turkey safely. There are a few ways, including ...

Ham bones in particular can be great for making homemade broth and soups because they have rich, salty flavor and impart the same briny taste into any soup they are in. Next time you're cooking a ...