sweet butter crumbs for bars that resemble cherry crumb pie in cookie form. One of my all-time favorite things to make during cherry season is Cherry Crumb Pie. The pie uses sweet cherries and is ...

Pour the cold cherry filling into the pastry-lined dish. Roll out the remaining pastry into a disc that is big enough to cover the pie. Brush the edges of the pastry case with the beaten egg and ...

(After adding the filling during assembly, dot with small spoonfuls of the cherry preserves before rolling.) Make the cocoa crumble: Add flour, sugar, cocoa powder and salt to a medium bowl.

Reserve 1 1/2 cups of the mixture for the crumb topping; refrigerate it while you bake the crust. Press the rest of the mixture evenly over the bottom of the prepared pan. Bake the crust for 12 to ...