Regular and decaf coffee both contain beneficial phytonutrients, most notably polyphenols, which are considered good for your ...

Some people say decaf tastes different. Depending on how the beans are decaffeinated, some aromatic elements may be co-extracted with the caffeine during the process. Caffeine also contributes to ...

Health advocacy groups are petitioning the FDA to ban methylene chloride, a chemical compound used in the decaffeination process. Here's what you need to know. Skipping out on caffeine? Well, your ...

Some coffee drinkers may notice subtle differences in taste or aroma, especially with chemically decaffeinated beans. That said, many people find that these flavor changes are minor and do not ...

In our lab tests, Coffee pods models like the Decaffeinated Colombian are rated on multiple criteria, such as those listed below. The degree to which the coffee beans have been roasted as ...