Funnel cakes are an American funfair staple – a bit like churros or doughnuts, the batter is piped directly into hot oil in swirls. Serve with red wine poached pears and sweetened cream for an ...

[RetroTech Journal] wanted to fry up some rosette cookies, a Scandinavian delight from his youth that look a lot like fancy, personal funnel cakes. They’re made with special aluminium irons that ...