This simple frosting is light, fluffy, and perfect for making beautiful swirls on cupcakes, decorating sugar cookies and ...

This easy Chocolate Buttercream Frosting recipe is made with 5 simple ingredients, perfect for creating beautiful cake layers ...

Use this simple buttercream icing recipe to decorate your birthday ... Stir in the orange zest and juice until thoroughly combined. For the chocolate variation, omit the milk from the basic ...

French-style buttercream is made in the same way, but with the addition of egg yolks, which produce a much richer icing. If the mixture splits or curdle instead of emulsifying, stick the bowl in ...

To make the icing, whisk all of the ingredients until light and fluffy and turning pale in ... have lots of recipe collections like Fakeaway, Chocolate and Midweek Dinners to inspire and delight.

2. While the dough is resting, make the mocha cream. Cream the butter and icing sugar until pale and fluffy. Melt the chocolate together and allow to cool. Add the melted chocolate and espresso to the ...

Using an electric mixer fitted with the paddle attachment, cream the butter and icing sugar ... the cooled melted chocolate, malted milk powder and vanilla and mix for another 2–3 minutes or until the ...

Beat butter until light and fluffy ... chocolate chips. Let sit 1 minute and whisk until smooth. Place one layer of cake on serving plate or cake board. Frost with layer of chocolate buttercream.