Cool, chill the cake, then slice into three layers. Make butterscotch syrup and whip cream with icing sugar. Assemble the cake with syrup, cream, praline crumbs, and chill for 2-4 hours before serving ...

Butterscotch hard candy is a classic treat that is loved by many. It has a rich and buttery flavor with a hint of caramel. This candy is made by boiling sugar, butter, and corn syrup together until it ...

This homemade maple syrup elevates these foods to the next level, and pairs great with my hit Pumpkin Butterscotch Pancakes .

When the sugar and water form a syrup, leave to simmer ... then remove from the heat and stir in the cream until the butterscotch is smooth.