Mix in turmeric, chili powder, and garam masala. Stir well, then add chopped vegetables and cook for 5 minutes. Add coconut ...

Want to cook a South Indian-style egg curry? We have a delicious recipe for such a dish, enhanced with the flavours of coconut milk and aromatic spices. Hard-boil the eggs, cool them and remove their ...

Try this warming chickpea-coconut curry bowl for dinner tonight. It's completely vegan and full of nutrients and plant ...

It is the most popular roadside dish from North Kerala. This dish tastes even better due to the darker, crispier outer layer.

Today we bring to you seven healthy recipes from South India. From medu vada to pongal are some of the lesser known. You can ...

Serve this deliciously savory dish with nasi biryani or draped over steamed rice; either way, it’s a stunning meal.

Classic Chicken Curry . Slow-cooked with onions, tomatoes, and aromatic Indian spices. Coconut Chicken Curry . Creamy coconut ...

When I say curry, do you think of Indian food, as that’s its region of origin ... You can add liquid, stock or coconut milk to make the dish more like a stew, or not. In the latter case, the ...

Whenever I get takeout Indian food ... stir in yellow curry powder, paprika, salt and pepper, and warm the spices through. Add a can of tomatoes, coconut milk and a touch of cayenne pepper ...