You can vary the flavour of this dish by using different Asian bean pastes or chilli bean pastes, such as Japanese miso, Chinese doubanjiang, or Korean doenjang or gochujang. If you use bean paste ...
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To prepare pork belly, pat rind dry with paper towel. Rub meat with Chinese five spice ... Cut into pieces. 4. Meanwhile, to prepare braised cabbage, heat oil in a large saucepan over medium heat. Add ...
Nga Rastatter from Saigon Nights shares her Th?t Kho Tr?ng (Vietnamese Braised Pork Belly with Eggs) recipe. What You Will Need Pork Belly — This dish is traditionally made with pork belly also known ...