A sugar-free take on the traditional carrot cake. Top with a zingy orange cream-cheese frosting for a tasty treat. This cake when served as 12 portions provides 277 kcal, 7g protein, 14.5g ...

Fold in half of the carrot and pineapple ... When all the icing sugar has been added and the buttercream is light and creamy, beat in the cream cheese. Only beat until the cream cheese is just ...

Helen Skelton's cosy rust-toned jumper and leggings are the casual everyday look that’s perfect for frosty January Helen Skelton's stylish orange knit and black leggings are the epitome of why cosy, ...

While the carrot cake cools, make the frosting. Place the softened butter in a large bowl with the caster sugar, beat it for 2–3 minutes until light and creamy, then stir in the cream cheese ...

Add it, one teaspoon at a time, to the egg mixture. Fold carefully to acquire an even mixture without any lumps. In a mixing bowl, whisk cream cheese and butter using an electric beater at low heat ...

However, Traci Wennerholm, a cook and founder of Burnt Apple, has shared that her carrot cake ... frosting, here is a quick and simple recipe for it." Ingredients: 225g of soft cream cheese ...

In a large mixing bowl whip the butter and sugar until light and ... with this heavenly Carrot Bundt Cake recipe. Moist, ...

Otherwise scroll to the bottom for the carrot cake cookies with cream cheese frosting. Use high-quality ... and granulated ...

This deliciously light muffin is similar to a carrot cake and is perfect with a coffee or a wee mid-morning treat.