This Three-Layer Pound Cake by Martha Stewart is a decadent and delicious masterpiece that ... In a medium bowl, whisk together the flour, baking powder, and salt. In a large bowl, cream the butter ...

Martha Stewart's version, which adds baking powder and sour cream, turns the traditionally dense loaf into one that's slightly more fluffy and moist. The classic pound cake recipe doesn't include ...

Martha Stewart ... cake may take a bit to get done, but it’ll serve the whole family (and have room for seconds)! For the filling, you’ll need ingredients like sour cream, eggs, and cream cheese.

Martha Stewart just revealed the jaw-dropping ... For the filling, you’ll need ingredients like sour cream, eggs, and cream cheese. As for the cake itself, you need things like kosher salt ...

In that post-holiday daze, you need a dinner that’s easy — and delicious! We’re all a little tired of cooking right now (and just plain tired in general), so this week, turn to Martha ...

It’s Martha ... Stewart’s Entertaining cookbook. The idea is pretty simple, and I’ve made a few adjustments to make the execution even easier. She combines a smidge of Roquefort cheese ...