TASTE’s take: Nuoc cham is the classic dipping sauce found on every Vietnamese table – it also makes the most perfect salad dressing. Add chopped shallot, cucumber and some shredded ginger if you want ...

If you want to take them to the next level, the Vietnamese dipping sauce nuoc cham, which is sweet, sour, spicy, and full of ...

I tried this dish in Phan Thiet, on the coast of southeast Vietnam. My friends and I were ... I expected her to add some nuoc cham (dipping sauce made up of fish sauce, lime juice, vinegar and ...

I’m never without Vietnamese wrappers ... vegetables in these rolls. As this recipe is vegetarian, I’ve used ponzu in both the filling and the nuoc cham dipping sauce instead of the ...