Master Gordon Ramsay's secrets for perfect pastries, from achieving flawless crust edges to ensuring every bake is perfectly ...

There's nothing quite like a homemade pie, but finding the time to make pastry dough from scratch isn't always an option. Not to mention that there's skill involved, so newbies to the pie making ...

Blind baking option 2: Heat your oven to 375°F, then place a second pie tin (aluminum works well for this “sandwich” method) ...

There are so many ways you can use deli meat in pastries, whether to make an easy on-the-go breakfast, party food platter, or ...

Let's get started. To get our toaster pastry started, we are using this pie dough that I made. It's the same pie dough that we used for our cherry pie. Gonna flour up our board, flour the top ...

Inspired by spanakopita, this flavorful quiche combines spinach, eggs, feta, and fresh herbs, all nestled in a crust made ...

Once made, the pastry has to be moulded while it’s still warm, before the fat sets and the pastry becomes flaky and dry. FAQs about BBC Food ...