Unlike ribeye steaks cooked after being cut from the larger rib primal, prime rib steaks are removed from the larger cut after cooking. Additionally, these larger cuts of meat aren't cooked as you ...

The "prime" in "prime rib" refers to the fact that this cut comes from the rib section — one of eight "primal" sections into which every beef cow is divided. There's also the chuck primal ...

Few cuts of meat feel as special as a ruby-red slice of prime rib, whether it’s served at a formal steakhouse, a Sunday afternoon buffet, or a holiday party. This well-marbled cut is flavorful and ...

The standing rib roast is sometimes known as prime rib, but this is because it is a prized primal cut and not to be confused with the USDA meat-grading system, which denotes quality and includes ...

Cooked prime rib on a cutting board with herbs - Bhofack2/Getty Images I started shopping at Aldi when I took a pay cut, and now it's my go-to store. Here are 9 of my favorite items right now.