Roast cauliflower intensifies the flavour of this delicious cauliflower cheese. Mustard in the sauce adds a depth of flavour that means the recipe needs less cheese than normal. Preheat the oven ...

Preheat oven to 200ºC (400ºF). Cook the pasta in a large saucepan of salted boiling water for 8 minutes. Add the cauliflower and cook for a further 2 minutes or until tender. Drain and return to the ...

Vegetable roast? Or maybe ... One of them is... cauliflower mac and cheese. Surprised? No need. Divide the cauliflower into florets, pour milk, grated cheese, and butter over it, and then ...

Once the cheese has melted, turn off the heat. To serve, place the roasted cauliflower in a deep serving dish. Pour the warm sauce over the cauliflower and sprinkle over the garlic buttered ...

Add the pasta and toss well, then stir in the Swiss cheese and half of the Cheddar. Scatter the cauliflower in an ovenproof dish and spoon the pasta and cheesy sauce on top. Smooth the top with a ...

Preheat the oven to 180°C. Place the cauliflower on a baking tray, drizzle with olive oil and season. Roast for 25 minutes, or until golden brown, then grill for 5 minutes. 2. Meanwhile, make the ...

1 medium russet potato, peeled and cut into 1-inch chunks 2 medium carrots, peeled and cut into 1-inch pieces 2 cups (200 g) cauliflower ... pasta is coated with cheese. If desired, preheat the oven ...

If you appreciate a good mac even ... be all over this cheesy casserole, which gets a nutritious makeover thanks to whole-grain pasta, lean chicken sausage, and the magic of cauliflower puree.

Rach adds cauliflower (two heads ... but it's especially perfect mixed with al dente pasta, then baked with breadcrumbs on top. Rach shares a mac and cheese recipe packed with fresh dill + chives & ...