Let's explore some easy recipes to get you started on your fermentation journey. One of the easiest ways to begin is with ...

Emily Leeming, who researches the gut microbiome, has tricks to get more fermented foods in her diet, including using kefir ...

To make the best pizza dough possible, Food Republic spoke to an expert pizza maker who detailed the fermentation step you ...

Fermented garlic honey combines raw honey and raw garlic along with a simple fermentation process in a mason jar to make ...

The process was named fermentation, from the Latin word fervere, which means "to boil." The name came from the observation that mixtures of crushed grapes kept in large vessels produced bubbles ...

Pickling dates back thousands of years, with the first record of pickled cucumbers existing in ancient India. Fermentation is also quite simple and dates back in China as early as 7000 BCE. A ...

for it is by a study of these low and simple forms of life that they may expect to learn something of the very beginnings of life itself. Studies on Fermentation; the Diseases of Beer, their ...

Fermentation is an anaerobic process: close anaerobicAnaerobic processes occur in the absence of oxygen. glucose → ethanol + carbon dioxide Yeast provides the enzymes required for fermentation ...