Kwoklyn Wan: This is how you make Chinese food easy to cook at home
For anyone starting out in Chinese cookery, there are only a handful of ingredients you need, Wan says: a good light soy ...
Three easy fakeaway dishes for Chinese New Year – including 15 minute meal that only needs six ingredients
IT’S Chinese New Year on Wednesday January 29, and it’s the Year of the Snake. This means a time for personal growth and a ...
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The Chinese in Pinoy food
Even though I don’t cook Chinese food all the time, I can hardly step into my kitchen without encountering ingredients, ...
A rush to say so long to famous soy sauce
IPOH: When word got out that a century-old soy sauce factory in Gopeng was about to close its doors, the customers came ...
13 Noodle Recipes to Celebrate Chinese New Year
Enjoy a delicious meal as you celebrate Lunar New Year with this mix of authentic and Chinese-inspired noodle recipes, which ...
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The inside intel on the global pantry essential that is soy sauce
Chinese and Japanese soy sauce? The differences are that Japanese soy is more wine-like when you taste it," he says. "For us, it’s more soybean strong. Whereas Southeast Asian soy sauce is meant ...
A second-generation Chinese cook explains her culinary methods
Local author Betty Liu gives you basic techniques in "The Chinese Way," then you can adapt her recipes to suit your pantry.
Here are 5 Shore dishes to try to celebrate Chinese New Year
Chinese New Year, marking the end of winter and the beginning of spring on the Chinese calendar, is Wednesday, Jan. 29.
'I tried chow mein from Sainsbury's, Lidl, Tesco, M&S and Waitrose for Chinese New Year'
London's Chinatown will be enlivened with a glorious Lunar New Year main parade on Sunday, February 2, as well as a litany of ...