There are two sorts of almonds, the bitter almond and the sweet almond. Bitter almonds are used to make almond oil, which is used in many baking recipes to add an intense almond flavour.

Bao buns filled with a juicy and flavourful kathal and almond filling - these sweet almond baos are ideal to serve as an appetizer for your next get-together. For kathal stuffing: In a pan, heat onion ...