Cultivated fresh mushrooms are available all year. Wild mushrooms are at their peak in autumn although some, such as morels, are found in spring. Dried mushrooms are available all year round.

Use a mixture of wild mushrooms to make this luxurious mushroom soup really special. A wonderful starter at a dinner party. Sweat the shallots in the butter with a pinch of salt for 3 minutes.

In a pan over a medium heat, sauté the mushrooms with the butter and thyme until golden, then set aside. Bring the stock to the boil in a saucepan. In a heavy-based pot, sauté the onion and garlic in ...

This rosemary beef tenderloin with wild mushroom cream sauce is a luxurious and flavorful dish that is perfect for special occasions. The tender beef is seasoned with fragrant rosemary and seared to ...

When the weather calls for comfort food, nothing hits the spot quite like a warm, hearty soup. This Creamy Mushroom Chicken and Wild Rice Soup is the ultimate bowl of cozy, packed with tender ...