Following is a transcript of the video. Narrator: Wasabi is a small green plant in the brassica family, that means it's related to many cheap and easy to find plants like horseradish, cabbage ...

Did you know that most of the wasabi on the market isn't the genuine article? We asked an expert to help us identify the real thing.

The dip is made with a mixture of mayonnaise, wasabi paste, honey, soy sauce, and rice vinegar, creating a creamy and tangy dip that pairs perfectly with sushi, spring rolls, or grilled meats. The ...

Burger buns toasted and slathered with wasabi mayo and seasoned rocket leaves. Add the mayo and the wasabi paste in a bowl and give it a good whisk. 2. Soak the tomatoes in wasabi mayo and put aside.

Make sure to shuck the oysters carefully to avoid any shell fragments. Adjust the amount of wasabi paste according to your desired level of spiciness. Serve the oysters on a bed of ice to keep them ...

This article presents five creative ways to use wasabi in your everyday cooking, turning familiar dishes into exotic taste experiences. From appetizers to entrees, this powerful paste can add a ...

Now he grows a couple thousand plants and from his crop has developed a wasabi paste, which he believes is the only one in the world made from wasabi rhizomes. The crop keeps him busy for 40 hours a ...

Here, you can order both simple buddha bowls, wasabi pops, salads or curries inspired by Indian flavours too. Starters include dishes such as grilled paneer or chicken, bong chong chicken/ potatoes, ...

Now he grows a couple of thousand plants and has developed a wasabi paste from his crop, which he believes is the only one in the world made from wasabi rhizomes. The crop keeps him busy for 40 ...