Classic Skillet Cornbread Recipe Cornbread is one of those dishes that feels like home. Whether you’re pairing it with ...

More Ways To Level Up Your Boxed Cornbread Mix In addition to breaking out the cast iron skillet to cook your cornbread, there are a few other tricks to seriously spruce up the boxed mix.

1.Preheat your oven to 375. Place a 10-inch cast-iron or other oven safe skillet over medium heat. Add the butter and keep an eye on it as it melts. Cook until the butter foams up. Once the foam ...

Diners at Marcus Bar & Grille in Atlanta often remark on the restaurant's cornbread, which is served in individual cast-iron ...

Lodge's skillet ... is the only cast iron skillet I have in my home kitchen." This skillet provided the most even browning across the board in multiple rounds of testing, and cornbread was easy ...

It should be loose. In a skillet, heat oil over medium heat until sizzling-hot. Drop 2 tablespoons batter into oil to form a patty. Repeat, leaving about 1 inch between individual patties.

Ground beef, kidney beans, and canned tomatoes come together in this cozy chili loaded with spices. Topped with a sweet and mildly spicy homemade jalapeno cornbread topping and baked in a skillet, ...

Rub a 10-inch cast-iron skillet with oil ... Pour the batter into the skillet. Bake the corn bread for about 35 minutes, until risen and golden and a toothpick inserted in the center comes ...