Nailing the texture and flavor of eggplant can be tough, but these helpful tips and recipes will make it a staple in your dinner rotation.

Do you struggle to cook your eggplant just right? We asked a professional chef for his opinion and he gave us two great tips.

In a nonstick pan over medium heat, put in 2 tablespoons of oil and pan-sear the sliced eggplants until golden brown on both sides. In a separate pan over medium heat, put 1 tablespoon of oil and ...

These healthy dinners all star lean ground beef! Find instant family favorite recipes like enchiladas, stuffed bell peppers, ...

Bobby Flay’s eggplant Parmesan recipe was daunting from the start ... It smelled so garlicky and delicious, and it came out with a golden, crispy-breadcrumb topping and plenty of bubbling ...

About Eggplant Omelette Recipe: Give your omelette a delicious spin with this stellar street-style eggplant omelette. Packed with tantalising spices and pulpy eggplant (baingan), you will never go ...

Trying it for the first time, the Australian guest found the Vietnamese pickled eggplant crunchy and the shrimp paste delicious. He thoroughly enjoyed the dish without fear or hesitation, unlike some ...