From cheese crisps that can be sprinkled on top ... Should you need further convincing to try air-fried halloumi, preparing the dish can be done in as little as 10 minutes, so you won't have ...

Cooking halloumi in the air fryer is so easy. Adding a honey glaze and a few chilli flakes takes it to the next level. Perfect for topping salads. Heat the air fryer to 200C. Spray the bottom of ...

Air-fried halloumi can be the star of a salad ... six minutes until it has some color on the edges. I'll toss the hot cheese on a salad made with anything in my fridge for a fast vegetarian ...

A firm, slightly springy white cheese from Cyprus ... particularly when preserved in brine. Halloumi can be dry-fried in a hot frying pan or griddle pan to render the texture soft and stringy ...

Straight away add the fried chickpeas and the maple syrup, then toss together with the halloumi and fry for 30 seconds so that the chickpeas warm through and the maple syrup bubbles and thickens.

Slice the halloumi into three or four slabs and dust in flour. Heat the canola oil in a non-stick pan over a medium to low heat and, when hot, add the halloumi, a couple of slabs at a time. Fry for 30 ...

If there’s one cheese that gymgoers ... This dish mixes grated halloumi with eggs, peas and a load of spinach to create protein-packed patties which are then fried and dipped in prebiotic ...

London based restaurant Oli Baba's has created fries made from deep-fried cheese. Since 2015, the street food restaurant only sells the Halloumi Fries. Produced by Amanda Villa-Lobos More from ...

This week, she's putting a twist on fried chicken. Place flour ... Sprinkle a generous amount of halloumi over the chicken. Flip the chicken carefully over and fry again, this time, turning ...