The honey vanilla glaze gives them a little something extra, and it’s easy to whip up. In fact, the donuts themselves are not ...

Grab your favorite ingredients and give these recipes a try. These Apple Cinnamon Baked Doughnuts bring the warm, comforting flavors of apples and cinnamon into a simple treat. The doughnuts are ...

These doughnuts are delicious and definitely worth the time they take to make. Plus, they’re baked, which makes them much kinder on the waistline. Using an everyday cake flour and adding just a little ...

You will need a 12-hole doughnut baking tin for this recipe. Grease a 12-hole doughnut baking tin with oil. Stir together the almond milk and vinegar in a jug. Leave to stand for 10 minutes until ...

and it’s that flavour that I am suggesting in today’s recipe. Although these baked jammy doughnuts maybe a little too high in calories for anyone following the 5:2 diet, on a “fast” day, I am sure ...

Founder Ryan Panchoo reveals the origin story of his allergen-safe bakery brand, how its grown over the years, and its latest ...

Bake for 15 minutes or until a skewer comes out clean. Cook’s note: Pack an affordable lunchbox with these yummy doughnuts, along with items from ... Need more great-value recipes? Check out our WList ...

Line a baking tray with non-stick baking paper ... Cover the tray loosely with plastic wrap and set aside in a warm place for 30 minutes or until the doughnuts have doubled in size. To make the miso ...

These easy vegan doughnuts only need a handful of store ... do not allow to overheat and do not leave hot oil unattended.) Put the flour, baking powder, sugar and a pinch of salt in a freestanding ...