First, they're pan-seared to lock in the juices. Then, they're covered in a creamy onion gravy and baked. The boneless pork ...

Season chops generously with salt and pepper on both sides. In a medium bowl, combine maple syrup, mustard and vinegar. Preheat oven to 350 degrees and place a large cast iron skillet over medium ...

bone-in pork chops. Thinner and boneless chops will cook more quickly, while thicker chops may take slightly longer. Your best option is to use an instant-read thermometer to monitor the chops ...

Tender, oven-stewed pork with vegetables and prunes is accented with Mediterranean-style tastes, such as balsamic vinegar, ...

Serve with buttered baked potatoes. Mix the marinade in a zip lock bag and add the remaining two pork chops. Refrigerate until ready to cook. Preheat the oven to 180C/160C Fan/Gas 4. To make the ...

This recipe for tender, juicy boneless pork chops pairs perfectly with a rich honey garlic sauce, ready in just 15 minutes. With a golden crust, a hint of cayenne heat, and the sweetness of honey ...

Bacon, bone-in pork chops and fattier cuts of swine can handle the air fryer but lean, boneless pork chops and ... While you can certainly do some baking in the air fryer, use caution since ...