In most circumstances, you'd probably choose fresh over store-bought -- but in this case, Ina Garten has a suggestion that might make you re-think.
If you don’t know Ina (but seriously, who doesn’t?), she’s the Barefoot Contessa, a former specialty food store owner turned ...
Italian cooking queen Giada De Laurentiis reaches for this bottle of liquid gold, which is made from olives grown in Argentina. She told Bon Appetit that she uses Lucini on "almost everything," ...
Fans look to Ina Garten, the popular cook known as the Barefoot Contessa, for all sorts of recommendations, including her ...
She currently covers all aspects of food, dining, travel and lifestyle ... world's most beloved cooking experts. From hosting Barefoot Contessa for nearly two decades to publishing 13 cookbooks ...