The origin of whisky sour dates back to the 1860s. The first-ever recipe was recorded in a book by Jerry Thomas called “The Bartender’s Guide: How to Mix Drinks” in 1862. Furthermore ...

Although some brands, often the ... will even say that using sour mix is the biggest mistake you can make when shaking up a ...

You can even pre-batch the whiskey ... sour mix and absolutely using the highest quality liquors you can afford.” Then just add the soda individually per glass. “Coquito has always been a holiday ...