Freeze-dried foods may be used as ingredients in cottage food products if certain food safety requirements are met. Freeze-drying does not inactivate (kill) illness-causing microorganisms. In other ...

Ascorbic acid solution: Dip produce that cannot be blanched in a prepared solution of 1 tsp. ascorbic acid to one gallon of cool water. Meat, poultry and seafood can be freeze-dried raw or cooked. Cut ...

Freeze-dried foods are great for snacks or long term food storage. You can do so many things. From powdered cheese sauce for ...

You've probably seen bags of colorful freeze-dried fruit pop up on the shelves of your grocery store recently. While it looks similar to dried berries, bananas or peaches, it has a texture more ...