Here's an expert pitmaster's advice on how to easily and flawlessly cut beef brisket and ensure it retains its rich flavor ...

a brisket can be taken to another level with a good brisket rub. A brisket rub is a mix of spices that you rub onto your beef ...

But brisket is always a top choice when eating barbecue. You could slow-roast your own, but there are many restaurant chains that serve a great brisket—and even if you're not local, some take online ...

Rub all over brisket, and chill at least 1 hour or up to overnight ... making for a mouthwateringly tender finish. Is brisket best in a slow cooker or oven? Brisket is delicious whether it's cooked in ...

Travis Long [email protected] This is the top-selling sandwich at Buc-ee’s, and the company’s pitmaster says it isn’t close. While the sliced brisket might be for the purists ...

This recipe works best with brisket because it holds its shape even after ... Let it depressurise naturally, or wait 15 minutes, then quick release.Oven: Sprinkle the rub over brisket as per the ...