The filet mignon is a top cut of beef from the tenderloin. It is one of the most popular cuts of beef and is often served at formal events such as weddings, anniversaries, and birthdays. Filet mignon ...

Both Filet Mignon And Beef Tenderloin Are Best Cooked No Further Than Medium-Rare Given the leanness of tenderloin and filet ...

Originally, I was nervous about cooking Crowd Cow’s Wagyu Filet Mignon. What if we messed up a really nice steak? But my fiancé is quite good when it comes to cooking meat, so he did most of ...

Most filet mignons I've had at restaurants had similar ... as delicious as those I've had at restaurants. Paired with a good baked potato, I'd have thought I was dining at a steak house, not ...

Rely on these steak dinner recipes for restaurant-level weeknights, from steak au poivre to carne asada, steakhouse-style rib ...

A Parmesan-crusted filet mignon is a dish that is the perfect way to enhance the flavour of this tender cut of beef. This recipe will give you a wonderful combination of a juicy and tender filet ...

It's these two middle categories that prove to be the best when it comes to steak, but even within this narrower window, ...

Whether you prize it or think it's completely overhyped, filet mignon makes you picture an expensive, candlelit dinner at a high-end restaurant (cliché points if it's Valentine's Day).