Add the remaining thawed frozen green beans. Transfer the creamy beans to a casserole dish. Top with crispy onions. Bake until golden brown on top. Let sit to cool and set before serving.
Canned green beans, cheese, french fried onions, and a few seasonings is all you need for the best green bean casserole. This is an amazing side dish recipe for nice Sunday dinners and especially ...
I use a simple recipe to bring incredible flavor! My green bean casserole without mushroom soup uses an easy homemade creamy sauce, fresh green beans, and crunchy onions for the best version ever! My ...