The Red Barn is a culinary powerhouse that’s been satisfying hungry Mainers and lucky tourists for over four decades. As you ...

Jordan’s Snack Bar in Ellsworth, Maine, is serving up buttery, mouthwatering rolls you’ll never forget! Nestled along the ...

The Maine Lobster Roll Recipe, which consists of large chunks of lobster mixed with mayonnaise, lemon, and celery served on a toasted split-top bun, is the perfect summer dish. You will love how ...

For three years running, The Coast’s readers have voted The Canteen as the gold winner for Best Lobster Roll. Here’s a little secret: It’s technically a “crobster” roll. An invention by seven-time ...

In 2017, Yankee Magazine's Food Editor Amy Traverso named McLoon's the best place to get a lobster roll in all of Maine.

This is no ordinary sandwich: pickled celery mayo with lobster on brioche rolls. Lush ... need a muslin bag and a chef’s mini-blow torch. Place the pickling spices, coriander seeds and ...

This year’s gold winner for Best Lobster Roll isn’t technically a lobster roll—it’s a crobster roll. An invention by five-time Best Chef winner Renée Lavallée, the crobster roll combines Nova Scotia ...

If you've never had a lobster roll, put it on your to-do list immediately—but you'll need to try all three varieties. In Maine, lobster meat is lightly tossed with mayonnaise and spooned into a ...

The lobster roll is as closely tied to Maine's identity as the crab cake is to Baltimore or the cheesesteak to Philly. Food-wise, it practically defines the region. Ask a group of Mainers where to ...

Brush the crustless sides of the rolls with the melted butter and place on the ... Note: Buy cooked lobster meat or steam three 1-pound lobsters and pick out the meat. If top-split hot dog buns ...

best-quality Maine lobster for their lobster rolls. That caught the attention of Barbara Corcoran when the pair pitched the concept on Shark Tank. She invested and mentored the partners, and 10 years ...