When deciding which of the best cuts for pot roast to grab from the supermarket, Politte told Food Republic, "Aim for about 2 to 3 pounds of meat to suit a standard slow cooker, ensuring it fits ...

This delicious Yankee pot roast is designed to be an economical dish. It uses excellent cuts of marbled meat that are su ...

Instant Pot Pot Roast Recipe on sale, Easy Instant Pot Pot Roast on sale, Instant Pot Pot Roast on sale, Instant Pot Pot Roast on sale, Instant Pot Pot Roast with ...

I generally prefer to cook with whole pantry ingredients rather than packet mixes, so here’s my solution: an improved yet-still-straightforward Mississippi pot roast recipe that leans on basic pantry ...

Roast beef, which reveals a bright pink color when cut, is a dish whose flavor diners can enjoy both delicately and ...

You're all set to make beef stew from The Pioneer Woman, but the recipe calls for stew meat. But what cuts of beef are used ...

Hogget is simply meat from a sheep between one and two years old – it’s incredibly flavoursome and makes a delicious pot-roast. Preheat the oven to 180C/350F/Gas 4. Heat one tablespoon of the ...

By far, one of the best things about this recipe ... some sort of starch to go with the pot roast. Mashed potatoes work really well with the gravy and meat, so I decided to make some red-skin ...

Pérnil al caldero is a Puerto Rican staple of succulent slow-cooked pork with shatteringly crisp skin that’s seasoned with adobo, a garlicky, oregano-spiced marinade. The name is a combination of ...