Chef Sean Brock's ingenious recipe ... W Best New Chef Tavel Bristol-Joseph's delicate agnolotti, filled with leftover mashed potatoes and ham, features a smart shortcut — store-bought fresh ...

A great ham takes time, says Chapel Hill, N.C., chef Andrea Reusing, in Cooking in the Moment (Clarkson Potter). One of my favorite ways to prepare a fresh ham ... get the best of The Week ...

The secret to the BEST split pea soup? A good, smoky ham hock ... Get the Split Pea Soup recipe. Skip the food coloring and use spinach and lots of fresh herbs to give the eggs a green makeover.

Unless you’re feeding a large crowd (or love leftover ham recipes), chances are you don’t need to purchase an entire ham. Instead, read on to find out what type of ham will work best for you.

We asked three Phoenix chefs to share their holiday food traditions – past and present – along with recipes to try at home ... A brown-sugar glazed ham, deviled eggs, homemade cranberry ...

With its succulent flavors and tender texture, this recipe brings out the best in a bone-in ham ... ways to make the most of ...