Here’s what you’ll need: Hands down the best type of salt for brisket ... Some recipes recommend adding brown sugar to a ...

Serving the brisket with its pan juices adds even more moisture and flavor. How far in advance should you rub a brisket ... we've rounded up the best brisket knives to recommend our favorites.

This Crowd-Pleasing Brisket doesn't require a ton of fuss. There's no seasoning rub or long hours in a smoker required. Plus, since it's made with our own easy throw-together sauce, you better ...