shredded, beef brisket the ‘ultimate sandwich’. It may take a while, but it will be worth the wait. Serve with coleslaw. Equipment and preparation: for this recipe you will need a pestle and ...

When it comes to large cuts of beef, the only answer is cooking low and slow until the meat is tender enough to transform into shredded beef. The flavor profile for our shredded beef recipe mimics ...

I have been to Panchos Mexican restaurant, where they make the best shredded beef chimichanga. Can you please advise how to make the shredded beef please? Is it shredded before or after cooking?

There's a beautiful appeal to a meat-packed, flavorful, albeit slightly sloppy barbecue sandwich. While a topping-filled BBQ ...