Having worked the grill and griddle on the line in multiple professional kitchens, I've been tasked with cooking everything from chicken marsala and juicy patty melts to fajitas and various cuts ...
Instead, choose a piece of beef with ample fat and flavor. According to Chef CJ Jacobson, the absolute best cuts of steak to ...
Chef Junior Borges grills Brazil’s most famous beef ... cooked steak with a deeply browned crust. For her steak tartare, 2018 F&W Best New Chef Kate Williams uses tender beef scraps rescued ...
Once I removed the steak from the Ziploc bag, I immediately placed it on the grill and cooked it for six minutes on each side. Then, per the instructions, I loosely covered the meat with aluminum ...
As a fan of celebrity chefs and their cooking methods, I've spent lots of time deeply immersed in Ina Garten's treasure trove of recipes. From my all-time favorite chocolate-chip cookies to a full ...