While many varieties of grilled seafood are delicious, there's a beautiful simplicity to shrimp. The shellfish ... consult for some pointers. For the best marinade, he employs a tried-and-true ...

Make sure the grits are simmering and add the raw shrimp directly to the grits. Give it a good stir, making sure the grits cover the shrimp, and put the lid on the pot. The shrimp will poach in ...

This shrimp is marinated in a grapefruit juice, garlic, ketchup, honey and red pepper flakes marinade. It serves well over pasta or rice. 1. In medium bowl, combine grapefruit juice concentrate, ...

Dijon mustard: The kick that is always welcome with any marinade and, of course, my favorite as it has plenty of body to add ...

Skewer shrimp. Grill and brush shrimp with marinade. Rice paper: bathe individually and wrap shrimp with lettuce, thai basil, chopped mint and cucumber slices. Dipping sauce: make another recipe of ...