If you're unsure about what is the best way to cook those boneless lamb chops in your freezer, we've got the answer for you. According to Wissam Baki, the executive chef of Amal Miami ...

My mom just loved good lamb chops, and this easy recipe was her favorite way to prepare them ... For this recipe, a loin chop ...

loin chops, are the most prized because they are supertender. Cook them quickly on the grill or under the broiler to get a great crust and a juicy center. F&W's guide to lamb chops elaborates on ...

Coat lamb chops with 1 tablespoon olive oil and season with salt. Lay chops onto grill and cook over medium-high heat until a crust forms on both sides and internal temperature reaches 135 degrees ...

These chops are perfect for a barbecue. The lamb is grilled simply and the sumac ... Add the onions, salt and sugar and cook for 15 minutes, or until golden, caramelised and soft.