Milk tea and bubble tea (aka boba tea) are all the rage among consumers these days, but what sets them apart from each other?

While black tea is enjoyable on its own, adding a little milk changes the texture and enhances the drink with creaminess. If ...

Black mulberry tea, made from Morus nigra leaves, is an excellent source of calcium—22 times more than cow’s milk. This ...

Brew a refreshing honeybush iced tea lemonade by steeping four bags of honeybush tea in four cups of hot water. Allow it to ...

While most people prefer drinking milk tea, some people prefer black tea. Black tea is also known as 'kali chai' due to the final colour of the beverage that comes from simmering tea leaves in water.

A recent National Geographic Instagram post sparked a debate by highlighting tea's potential health benefits and longer ...

Milk tea is part of Hong Kong’s food culture and colonial past. A mixture of tea leaves are brewed with hot water, and pulled (a pouring process used to enhance flavour and colour) four times ...

Assam – a black tea from India, valued for its rich golden colour and strong, malty flavour that stands up well to the addition of milk. Darjeeling – a fragrant, light Indian tea that’s one ...

We’re ready. Adding milk or sugar comes down to personal preference. But if you’ve followed my top tips, you’ll be able to enjoy tea black without any bitterness. Seventy years ago ...

Jalan Bukit Merah isn’t exactly the place you’d expect to stumble upon a café like The Alchemy Tea. Tucked under an old ...