The main types of wheat flour—bread flour and whole wheat flour vs. all-purpose flour and pastry flour vs. cake flour—vary ...

Flour used to make pastries is often very fine and prepared from either white wheat or red winter wheat. Crumbs in baked products are softer and finer because of the reduced protein content and ...

Whole wheat pastry flour – Of course, these whole wheat pancakes are made with whole wheat flour. And if you want to make ...