You might assume that beef bourguignon and beef stew are simply two sides of the same coin, differing only in name. But ...
but it won't be boeuf bourguignon in all its beefy, bourguignon-y glory. So, if you're going to cut corners like Ina Garten does with her take on Julia Child's beef bourguignon recipe, be sure to ...
Make the Hairy Bikers' beef bourguignon recipe when you really want to impress, but you don't want to work too hard. Serve with creamy mashed potatoes and some green vegetables, or even a crisp ...
Start with a classic recipe for Boeuf Bourguignon (one of Julia Child's favorite dishes) as interpreted by Thomas Keller, add Julia's wine pairing suggestion, and you'll find yourself in gustatory ...
Season with nutmeg, salt and pepper, stir in the egg, and mix in one tablespoon flour. If the mix is too wet (it should be moist and only slightly sticky), add a second spoon of flour. Wet your ...
There are certain recipes that shouldn't be messed with ... After two hours, take the bourguignon from the oven, open and drop in the bacon mushroom mix and give a stir, put back in the oven ...
Marie Rose, executive chef of La Mercerie in New York, shares recipes for boeuf bourguignon, a cozy beef stew with red wine and vegetables, profiteroles and a martini.
Despite being proud of my home-cooking skills, beef bourguignon is one recipe that has always intimidated me. The dish takes multiple hours to prepare and is a source of stress in the movie "Julie ...
This the ultimate beef stew. In France it is known as boeuf bourguignon and is without a doubt the most famous and popular beef casserole. You can use any type of stewing beef that has lot of ...