If you've ever wondered why your homemade mashed potatoes somehow never measure up to restaurant ones, here's why, according ...

Mashed potatoes are a staple as part of any roast dinner, but simply boiling them in water and mashing them will not make them as creamy as they should be. Becky Hardin, a cook and founder of The ...

Know the best potatoes for mashing "We love Yukon Golds or russet ... then you bring that up to a boil. That is taught in culinary schools, it's taught to kids when they learn how to make mashed ...

Know the best potatoes for mashing "We love Yukon Golds or russet potatoes for this ... then you bring that up to a boil. That is taught in culinary schools, it's taught to kids when they learn how to ...

Prepare your potatoes properly for mashing. Place peeled potatoes in a large pot, covered about one to two inches with generously salted room temperature water. Then, bring the water to a boil, reduce ...

You put them in cold water, and then you bring that up to a boil. We're going to break ... Whether you're banging dents out of your fender or mashing potatoes for Christmas, you got to have ...

Inspired by spanakopita, this flavorful quiche combines spinach, eggs, feta, and fresh herbs, all nestled in a crust made ...

"With mashed potatoes, there is one cardinal rule, and that is that you take chunks of potato, put them in cold water, then you bring that up to a boil. That is taught in culinary schools ...

"With mashed potatoes, there is one cardinal rule, and that is that you take chunks of potato, put them in cold water, then you bring that up to a boil. That is taught in culinary schools, it's taught ...