There are so many different brands of steak sauce at the grocery store, it can be hard to make a choice. Just stick with this ...

Here are some stir-fry recipes from our archives with sauces we think are worth using in a variety of scenarios. Pictured ...

and a quick satay sauce. You’ll never buy ready-made stir-fry sauce again. To make the cheat’s teriyaki sauce, mix together the soy sauce and honey in a small bowl. Use as a dip or in a stir-fry.

Mix the cornflour, soy sauce and sesame oil together and then add the chicken strips. Marinate the chicken strips in the fridge for at least 10 minutes and up to 24 hours. For the stir-fry ...